Patient Satisfaction and Complications of Over-the-Counter Bleaching Products
Hydrogen
peroxide (HP), the active agent in bleaching products can, depending on the
reaction conditions, form (per-)hydroxyl anions, superoxide anions and other
radicals. Both HP and free radicals can diffuse various distances into tooth
substance depending on their lifetimes and reaction environment. Although the
action mechanism is not fully understood, the radical-involved oxidativeprocess can cause breaking of molecule bonds in stains in dentin and enamel.
The resulting products appear less colored.
Bleaching products that are
administered by the patient at home, either initially supervised by a dentist
or many types that are purchased over-the-counter (OTC), contain carbamide
peroxide (CP) to increase product stability. In an oral, watery environment, CP
is decomposed to 36% HP and 65% urea. HP further decomposes into water and
oxygen, while the urea breaks down to ammonia and carbon dioxide. Ammonia may
contribute to a beneficial basic solution which can increase the radical
formation reaction rate. Read more..................
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